Course Description
Introduction to financial accounting procedures for proprietorships in service and
merchandising operations. Instruction in manual and computerized accounting systems
with hands-on computer experience.
Units: 3
Degree Credit
Letter Grade Only
- Lecture hours/semester: 48-54
- TBA hours/semester: 16-18
- Homework hours/semester: 80-90
- Total Student Learning hours/semester: 144-162
Prerequisites: None
Corequisites: None
Recommended: Eligibility for ENGL 846 or ESOL 400, or equivalent. Prior experience in order of operations with addition, subtraction, multiplication,
and division of decimals and percentages.
Transfer Credit:
CSU
, UC